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Introduction to food Engineering

By:

Singh, R. Paul

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Material type:

TextLanguage: English Language Publication details: India Elsevier Inc. 2025Edition: 6th edDescription: 913pISBN:

9780128231296

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List(s) this item appears in: New Arrivals

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Item type	Current library	Call number	Status	Barcode
Reference Materials	Library of SLTC Reference Section	664.02 SIN (Browse shelf(Opens below))	Available	003427
Reference Materials	Library of SLTC Reference Section	664.02 SIN (Browse shelf(Opens below))	Available	003428

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